Lemon bundt cake

Prep: 20mCook: 45mTotal: 1hr 5m
Cuisine: AmericanCategory: Dessert

This moist lemon bundt cake has plenty of zest and juice, finished with a simple lemon glaze for extra sweetness and flavour.

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Lemon bundt cake

Ingredients

8
Serves
Metric
  • LEMON ICING

      Directions

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      Prep: 20mCook: 45mTotal: 1hr 5m
      1. Step 1: Preheat the oven to 180°C (350°F).
      2. Step 2: Zest the lemons, then chop the zest finely and set it aside.
      3. Step 3: In a large mixing bowl, weigh out the flour, baking powder, and salt. Whisk to combine and set aside.
      4. Step 4: In a separate bowl, add the sugar, sour cream, eggs, lemon juice and zest. Whisk until well combined.
      5. Step 5: Slowly pour in the melted butter while whisking continuously. Ensure the butter is warm but not hot to avoid cooking the eggs.
      6. Step 6: Add the wet ingredients to the dry ingredients and fold them together with a spoon until you have a smooth batter. The batter should have a loose consistency.
      7. Step 7: Grease a bundt cake tin with spray oil, then pour the batter into the tin. Tap it a couple of times on the counter to ensure it's even.
      8. Step 8: Bake the lemon bundt cake for 45-50 minutes, or until a skewer inserted into the centre comes out clean.
      9. Step 9: Once the cake is baked, remove it from the oven and allow it to cool in the tin before turning it out onto a wire rack.
      10. Step 10: To make the icing, mix together the icing sugar, milk, and lemon juice until you have a smooth paste. Pour this evenly over the completely cooled bundt cake. Ensure the cake is fully cooled before icing to prevent the icing from running off.

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      About this recipe

      The lemon bundt cake is moist and zesty! The icing is a simple lemon glaze that adds a touch of sweetness and extra lemon flavour. The recipe is easy to follow and requires only a few simple ingredients.

      Keywords: Lemon bundt cake, Dessert, American, Lemon, Cake, Baked, Sweet, Easy, lemon bundt cake recipe, moist lemon cake, lemon cake with glaze, easy lemon bundt, zesty lemon drizzle bundt, American lemon pound cake, homemade lemon dessert

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