Ingredients
- 橄榄 160g(5½ oz)
- 酸豆 1 tsp
迷迭香 1 小枝,摘下叶子,粗略切碎
柠檬汁 1 个柠檬的量
- 橄榄油 3 tbsp
Directions
把所有食材放进料理机,打到你喜欢的质地就行。如果想要顺滑中带点口感,打到基本细腻但还保留一点颗粒感就可以了。
Nutrition
Nutrition
- Serving Size
- 1 份
- Calories
- per serving
- 84
Amount/Serving
% Daily Value
- 碳水化合物
- 1.5 grams
- 蛋白质
- 0.3 grams
- 脂肪
- 8.7 grams
- 饱和脂肪
- 1.3 grams
- 膳食纤维
- 0.8 grams
- 糖
- 0.4 grams
- 钠
- 280 milligrams
- 胆固醇
- 0 milligrams
- 钾
- 45 milligrams
Cooked this? Comment and rate the recipe
Loading reviews...
Video
Print recipe
Choose what to include in the printed recipe.