Ingredients
- 160g (5½ oz) oliven
- 1 tsk kapers
- 1 lille kvist rosmarin, plukket og grofthakket
- saft af 1 citron
- 3 spsk olivenolie
Directions
Nutrition
Nutrition
- Serving Size
- 1 portion
- Calories
- per serving
- 84
Amount/Serving
% Daily Value
- Kulhydrater
- 1.5 grams
- Protein
- 0.3 grams
- Fedt
- 8.7 grams
- Mættet fedt
- 1.3 grams
- Kostfibre
- 0.8 grams
- Sukker
- 0.4 grams
- Natrium
- 280 milligrams
- Kolesterol
- 0 milligrams
- Kalium
- 45 milligrams
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